Our delicatessen is home to a great selection of artisan cheese, charcuterie & antipasti - exclusively to us from our friends at Borough Market. Patrick hand picks us the best cheese from France and we are on hand to recommend the best. No pretence just great food.

Rich Howell makes us sourdough. We sell Jon Hackett's local butchery and Three Oaks Vineries incredible produce.  The Greenhouse Project, La Cremiere salted caramel and Jersey Sea Salt are just a few of our local superstars who craft products with love and care.